Notes from the Winemaker:
Jake-Ryan Cellars has sought out some of the most unique vineyards in Napa Valley to produce Viognier, Syrah, Cabernet Sauvingon and Zinfandel. Winemaker Jeff Fontanella takes what the land gives us and crafts interesting, varietally expressive wines that are both fun to drink and food friendly. With experience at Opus One, ZD Winery, Saddleback Cellars, Venge Family Winery, PFC Cellars, Carter Cellars and Partridge Cellars, Jeff has a strong background in working with a wide range of varietals and winemaking styles. Jake Ryan was founded in 2004 by Jason Benge and Traci Seville and is named after Jason’s sons, Austin Jake and Colby Ryan.
The 2007 vintage was unique in that it was both the hottest summer in some time and the most mild fall. The heat stressed the vines early in the season, bringing concentration to the fruit, while the long even fall allowed the tannins and flavors to fully ripen and create depth and balance. The best of both worlds, so to speak.
45% Oakville Cab Sauvignon
45% Mt. Veeder Syrah
10% Mt. Veeder Zinfandel
200 cases produced
What Does It Taste Like?
Expressive aromas of smoky dark cherry mingle with a touch of vanilla. This full bodied wine is packed with flavors of cherry, ruhbarb, caramel and blackberry preserves, with hints of cocoa and spice. The tannins are supple and compliment the dark fruit flavors beautifuly on the palate. The finish lingers on long after each sip.
