Varietal Composition: Touriga Nacional, Tinta Roriz, Touriga Francesa and Tinta Barroca predominate among the traditional grape varieties of the Demarcated Region of the Douro Valley.
Vineyard Location: 100% from grapes of Quinta do Noval, Pinhão.
Analysis:
Alcohol: 21º % vol
Residual Sugar: 127, 8 g/dm3
Total Acid: 5, 92 g/dm3 Tartaric Acid
Ph: 3, 5
Barrel Type: old oak barrels of 640 liters.
Bottling Date: Bottled according to demand.
Barrel Time: the old tawnies spend their entire life in barrel until the moment of the final blend.
Vinification: the grapes were trodden by foot and fermented in the traditional "lagares" of the Quinta, where a disciplined and intense treading is fundamental for a good final result.
Tasting Notes: Light amber colour. Extremely rich and complex nutty bouquet reminiscent of mint and almonds. Full bodied, sweet and rich in taste with an attractive nuttiness and a lingering finish in spite of its age.
Ratings & Reviews
94 Points - Wine Spectator Magazine:"Intensely fruity, delivering vibrant orange zest, dried mango, apricot compote and baked apple flavors that are plush, well-structured and long. Notes of sage and honey mark the mineral-infused finish. Drink now. 25 cases imported." –KM (Jun 30, 2011)
94 Points - Wine Enthusiast Magazine:"This is a sweet but deliciously mature wine that exudes the richness of its burnt orange flavors, layers of sweet toffee, and clean, hugely rich aftertaste. A great wine. Imported by William Grant & Sons, Inc." — R.V. (8/1/2006)
