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Emilio Lustau "Papirusa" Light Manzanilla Solera Reserva Sherry N.V. [375 mL HALF-BOTTLE] (Jerez, Spain) - [RP 92] [WS 90]
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Retail Price: $12.00 Artisan Wine Depot Price: $9.99 You save $2.01!
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CASE PRICE = $8.99 per bottle (add 12+ quantity to your basket)
Robert Parker's Wine Advocate - 92 Points: "Impressive
is the superb non-vintage Manzanilla Papirusa. Its light straw color is
accompanied by a spicy, nutty nose, elegant, dry flavors, delicious
purity, and a smoky intensity. It would be fabulous with sushi. Drink
it over the next year. " - Robert Parker (2/2003)
 
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Emilio Lustau Dry Amontillado "Los Arcos" Solera Reserva Sherry N.V. (Jerez, Spain) - [RP 90]
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Retail Price: $20.00 Artisan Wine Depot Price: $13.99 You save $6.01!
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CASE PRICE = $12.99 per bottle (add 12+ quantity to your basket)
90 Points - Robert Parker's Wine Advocate: "The
dry, medium amber-hued non-vintage Dry Amontillado Los Arcos offers
good body as well as a heady personality." - Robert Parker (June 2005)

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Emilio Lustau Dry Amontillado "Los Arcos" Solera Reserva Sherry N.V. [375 mL HALF-BOTTLE] (Jerez, Spain) - [RP 90]
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Retail Price: $12.00 Artisan Wine Depot Price: $8.99 You save $3.01!
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CASE PRICE = $7.99 per bottle (add 12+ quantity to your basket)
90 Points - Robert Parker's Wine Advocate: "The
dry, medium amber-hued non-vintage Dry Amontillado Los Arcos offers
good body as well as a heady personality." - Robert Parker (June 2005)

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Emilio Lustau Pedro Ximenez "Murillo" Centenary Selection (Jerez, Spain) - [RP 94]
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Retail Price: $55.00 Artisan Wine Depot Price: $49.99 You save $5.01!
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CASE PRICE = $47.99 per bottle (add 12+ quantity to your basket)
94 Points - Robert Parker's Wine Advocate:
"The stunning non-vintage Pedro Ximenez Murillo is from a
solera between 30-40 years of age. A dark amber color is accompanied by
notes of scorched earth, figs, prunes, toffee, and marmalade." - Robert
Parker (June 2005)

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Gonzalez Byass Solera 1847 Oloroso Dulce Sherry N.V. (Jerez, Spain) - Wine Enthusiast [91 pts]
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Retail Price: $20.00 Artisan Wine Depot Price: $15.99 You save $4.01!
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CASE PRICE = $13.99 per bottle (add 12+ quantity to your basket)
91 Points -
Wine Enthusiast Magazine:
"Another impressive Oloroso from Gonzalez Byass. This is a
sweet, dark, brooding Sherry with prune and other sweet fruit aromas.
The palate is rich but has good flow, while dark flavors of dulce de
leche and burnt brown sugar are wonderful. Sweet but balanced by mild
coffee-like bitterness on the finish." - M.S. (6/1/2010)

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Lustau East India Solera Sherry (Jerez, Spain)
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Retail Price: $35.00 Artisan Wine Depot Price: $29.99 You save $5.01!
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Robert Parker's Wine Advocate - 94 Points:
"Readers looking for something weighty, sweet, and provocative should check out the non-vintage East India Solera. A blend of soleras averaging 15 to 50 years of age, it boasts a dark amber color as well as a huge nose of melted toffee, caramel, figs, and prunes. This over-the-top yet surprisingly vibrant (because of good acidity) effort is best drunk as dessert at the end of a meal." -Robert Parker, June 2005
 
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Emilio Lustau "Papirusa" Light Manzanilla Solera Reserva Sherry N.V. (Jerez, Spain) - [RP 92] [WS 90]
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Retail Price: $20.00 Artisan Wine Depot Price: $12.99 You save $7.01!
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CASE PRICE = $11.99 per bottle (add 12+ quantity to your basket)
Robert Parker's Wine Advocate - 92 Points: "Impressive
is the superb non-vintage Manzanilla Papirusa. Its light straw color is
accompanied by a spicy, nutty nose, elegant, dry flavors, delicious
purity, and a smoky intensity. It would be fabulous with sushi. Drink
it over the next year. " - Robert Parker (2/2003)
 
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Emilio Lustau Pedro Ximenez "San Emilio" Solera Reserva Sherry (Jerez, Spain) - [WE 93]
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Retail Price: $35.00 Artisan Wine Depot Price: $22.99 You save $12.01!
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93 Points & "Editor's Choice" -
Wine Enthusiast Magazine:
"With piercing aromas of raisin pudding, molasses and spice,
this rolls out the welcome mat and more. Luscious is probably as tame as
you can put it; this is a ribald sweet wine with acidic backbone and
hugely intense flavors of baked brown sugar, cinnamon cake and molasses.
Powerful but still racy due to bracing acidity. About as good as it
gets with P.X." — M.S. (6/1/2009)

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