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La Rioja Alta Gran Reserva 904 2010 (Rioja, Spain) - [JS 98, #65 Top 100 of 2019] [RP 96] [WS 91]
La Rioja Alta Gran Reserva 904 2010 (Rioja, Spain) [JS 98] [RP 96] [WS 91]

Retail Price: $85.00
Artisan Wine Depot Price: $59.97
You save $25.03!
Winery: La Rioja Alta
Varietal: 90% Tempranillo, 10% Graciano
Region: Rioja, Spain
Vintage: 2010
Bottle Size: 750 ml


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SIX PACK PRICE = $57.97 per bottle (add 6+ quantity to your basket)
CASE PRICE = $54.99 per bottle (add 12+ quantity to your basket)

Notes from the Winemaker:
Medium-high depth, cherry–red with a garnet rim. Very intense in aromas. Complex, with notes of plums and ripe grapes, jam of blackberries and red raspberries that give way to spicy and balsamic notes of tobacco leaves, cedar, liquorice, vanilla, chocolate and ground coffee. Good entry. Fresh and balanced in the mouth, with polished, silky tannins and a gentle, delicate finish. Very long aftertaste, with balsamic notes of coffee and toasted caramel, candied fruits and liquorice dominating these pleasant sensations.

We consider this vintage one of the best of the century. The reasons are very propitious weather allowing the vines to be in excellent condition, both in terms of development and health-wise, and very moderate production due to some shatter during flowering. The result was very loose, medium-sized clusters with small berries. This vintage can be classified as one of the most Atlantic in recent years, allowing for wines of great freshness and complexity, optimal for long barrel aging. This vintage was officially rated Excellent as well.

Vineyards: Tempranillo (90%) and Graciano (10%) from vines over 60 years old in vineyards in Briñas, Labastida and Villalba.

Winemaking and Aging:
The grapes were collected in boxes and transported to the winery in refrigerated vehicles to preserve all their integrity. After gentle destemming and crushing, the musts were put in stainless steel tanks where they underwent alcoholic fermentation at a controlled temperature for 18 days. Batches were selected and allowed to complete malolactic fermentation naturally over 94 days. In March 2011, the wine was transferred to 4-year-old American oak barrels (made in-house), where it stayed until March 2015. During aging, the wine was racked every six months using traditional barrel-to-barrel methods. The final blend was bottled in July 2015.

Ratings & Reviews:
98 Points & #65 Top 100 Wines of 2019 - James Suckling:
"Fresh blueberries and brambleberries take center stage, which is striking for a wine of this age. There are also lots of roasted herbs, such as sage, not to mention floral elements, including lavender and dried violets. Then come cedar, sandalwood and tar. The tannins are incredibly round and soft, without the slightest hint of anything dry. This is among the most elegant of Riojas, where the acidity is wonderfully pronounced and cuts right through any touch of dried fruit. Long and powerful, yet subtle on the finish. Drink now, or hold for a very long time." (July 24, 2019)

96 Points - Robert Parker:

“It seems like yesterday when the superb 2001 was released, and now I already have the 2010 Gran Reserva 904 in my glass. It has to be among the greatest modern time vintages of this mythical bottling, where they aim for a wine that has a long aging potential. This is mostly Tempranillo with 10% Graciano and 13.5% alcohol, and it matured in fourth-used American oak barrels for four years, during which time the wine was racked every six months. It has the combination of elegance and power only the best vintages are capable of, with the classical aromas, great detail and nuance, very good balance and persistence. They consider 2010 among the best years of this century, and maybe future generations will talk about 2010 like we talk about the great classical vintages of yesterday today. The palate is polished but shows plenty of energy and tension, the tannins are very fine and elegant, and the flavors are focused and clean. This has to be one of the greatest wines from the vintage. A legend in the making. 150,000 bottles produced. It was bottled in July 2015." - Luis Gutierrez (28th Jun 2019)

91 Points - Wine Spectator Magazine:

"This light, polished red offers woodsy flavors of forest floor and loamy earth, with a core of cherry and berry fruit and vanilla and spice accents. Graceful and harmonious. Tempranillo and Graciano. Drink now through 2030. 12,500 cases made." — TM (Aug 31, 2019)

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